Blue Oyster Mushrooms

Blue oyster mushrooms have a mild, savory flavor with hints of anise and earth. They also have a meaty texture.
Functional/medicinal Benefits:
• Immune system: Contain beta-glucans, antioxidants, vitamin D, and iron, which can help protect against illnesses
• Heart health: May reduce the risk of heart disease by lowering cholesterol and blood pressure
• Anti-inflammatory: May help reduce the risk of chronic diseases like cancer and heart disease
• Antioxidants: May help prevent disease by reducing damage from oxidative stress
• Blood sugar regulation: May help lower blood sugar spikes in type 2 diabetics
• Bone health: Contain vitamin D and magnesium, which are essential for strong bones along with calcium
• Brain health: Contain B vitamins, including niacin (vitamin B3), which may help lower the risk of Alzheimer's and age-related cognitive decline

Message us to check availability. We operate locally on a first come first serve basis. Check for our other varieties as well!