Yellow oyster mushrooms have a mild, slightly sweet taste with a noticeable citrus flavor and juicy flesh. A golden color, juicy flesh, and a mild, savory flavor with hints of citrus, cinnamon, and nuttiness.
Functional/medicinal benefits
• Antioxidants Contain ergothioneine, a potent antioxidant that can help protect cells from damage caused by free radicals, which can contribute to chronic diseases
• Immune system Contain beta-glucans, which can help protect against both short-term and long-term illnesses
• Cardiovascular health May help reduce the risk of heart disease by reducing risk factors like high blood pressure and high cholesterol
• Anti-inflammatory May reduce the secretion of inflammation markers in the body
• Blood sugar Some studies have found that eating oyster mushrooms regularly may help control blood sugar levels
• Bones Contain vitamin D and magnesium, which are essential for strong bones along with calcium
Message us to check availability. We operate locally on a first come first serve basis. Check for our other varieties as well!
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